NEWS AND EVENTS > PRESS RELEASES  

March 2007 CNI Announces the Market Launch of the first nutritional texturizer: EQUACIA™ Download PDF file (164 Ko)
June 2006 CNI wins the prize for the best export company Download PDF file (164 Ko)
August 2005 CNI announces the global market launch of ENCAPCIA™ and will be promoting as well the second generation of their innovative new product EFICACIA™ Download PDF file (164 Ko)
May 2004 CNI announces market launch of new innovation: EFICACIA™ Download PDF file (164 Ko)
April 2004
CNI lance EFICACIA™ : un concentré d'efficacité pour les émulsions aromatiques
Download PDF file (115 Ko)
April 2004 FIBREGUM™: Une fibre prébiotique de choix pour les compléments alimentaires Download PDF file (109 Ko)
March 2003 FIBREGUM™: The ethical choice in technical fibres Download PDF file (132 Ko)
December 2003 Make healthier and safer confectionary! Download PDF file (114 Ko)
July 2003 Fruit juices – Not only a drink, but a healthy drink Download PDF file (191 Ko)
July 2003 Company New Quality Certification ISO 9001 Version 2000 Download PDF file (106 Ko)
November 2002 Innovative chocolate enriched with FIBREGUM™ Download PDF file (102 Ko)
October 2002 INSTANTGUM: The acacia gum for the new millenium Download PDF file (100 Ko)
October 2002 FIBREGUM™: Highly suitable for fibre-enriched beverages Download PDF file (99 Ko)
October 2002 BIOGUM™: the first acacia gum certified organic Download PDF file (99 Ko)
September 2002

C.N.I inaugurates the biggest acacia gum manufacture centre in the world

Download PDF file (105 Ko)
April 2002 Aidgum in a few words Download PDF file (100 Ko)
March 2000 LIANGEL®: Yield improvement in processed meat Download PDF file (105 Ko)
September 1999 Friendly stabilisation of wine with OENOGUM® Download PDF file (105 Ko)

 

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